Friday, March 16, 2007

FUSION: Carob Chip Cookies

Back when I wasn't allowed to eat all kinds of things, this recipe gave me a small sense of joy. It wasn't quite the same as eating a real cookie, but it was a good enough substitute.

1 Stick Butter softened (1/2) cup
1/4 tsp. Stevia Extract Powder
1 Egg
1/2 tsp. Vanilla
1/2 cup Whole Wheat Flour
1/2 tsp. Salt
1/2 tsp. Baking Soda (or use 1/4 tsp. soda and 1/4 tsp. cream oftartar)
1 cup rolled oats
1/4 cup chopped nuts
1/2 cup unsweetened carob chips

Mix together the first four ingredients. Add the remaining ingredients in order with slight variations possible. Divide into cookies and bake 10 min at 375 degrees F.

From the Candida Recipe Collection by Karen Tripp

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